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White Bean Mac and Cheese

  • Writer: La Bearded Lady
    La Bearded Lady
  • Apr 22, 2021
  • 1 min read

Updated: Apr 7

This White Bean Mac and Cheese is rich, creamy, and (don't tell anyone) healthy! Puréed cannellini beans replace heavy cream, while spinach, rosemary, and a quartet of cheeses add irresistible flavor. Topped with golden, toasted breadcrumbs and baked until bubbly and melted, this healthier spin on mac and cheese will make you want it on repeat.


White Bean Mac n' Cheese with whole grain penne rigate, sautéed spinach, and rosemary garlic toasted bread crumbs

Ooey gooey cheesy goodness coming right at ya! This recipe is a slight variation of the White Bean & Spinach "Mac" n' Cheese I made a few months back where I substituted the macaroni for spaghetti squash. I am not a huge fan of eating pasta frequently (my lovely lady lumps can attest to that), but when you get the hankering, you just gotta do it. ESPECIALLY when it comes to mac n' cheese. Although I love the recipe with the spaghetti squash, there is nothing like a big fat dose of CARBS and CHEESE to set you right.


Photographer taking a photo of White Bean Mac and Cheese while wearing red heels.


Spoonful of cheesy White Bean Mac and Cheese.



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